New York City, New York (Elizabeth Lamont Mendoza)
Our agenda is always to recreate the weekends we had when we lived in the Tribeca and Nolita pre-kids: lots of shopping; meeting friends for cocktails and dinner at our favorite restaurants (or new spots we’ve been wanting to try); long, lazy brunches; and sleeping in!
- More about your oliver guide: Elizabeth Mendoza
- Trip type: Adult, City
- Activity level: easy
- Ideal length of trip: LONG WEEKEND (3-4 NIGHTS)
to & from
Fly nonstop on Virgin America from SFO to either Newark or JFK, depending on what neighborhood we’re staying in.
Where to Stay
- Soho House in the Meatpacking District
- Crosby Street Hotel in Nolita
- The Greenwich Hotel in Tribeca
Where to Eat and Drink
- Café Gitane - Quintessential Nolita, this buzzy French-Moroccan café is famous for its tagine couscous, avocado toast—and ultra-cool crowd (think supermodels and lots of tattoos).
- Pasquale Jones - From the geniuses behind Charlie Bird, this teeny new wood-fired spot doesn’t have a phone number so your best bet is to swing by and leave your name and they’ll text you when your table is ready. (Go around the corner to Public for a cocktail while you wait.) The littleneck clam and diavola pizzas are home runs.
- Café Habana - A tiny, hip Mexican-Cuban spot for spicy huevos and a frothy café con leche. Beloved by everyone from bike messengers to celebs, this spot is always bumping. Do not leave without ordering the Mexican street corn.
- Frank - Always-packed East Village Italian with insanely addictive pizza and pasta. Its slow-simmered ragu is nothing short of legendary!
- Tartine - Cozy BYOB French café in the West Village with amazing mussels. We had our first date here! If you forget to bring wine, there’s a great shop nearby (on the corner of 8th Avenue and Jane Street) called Manley’s Wine & Spirits.
- Casa Mono - A tiny Mario Batali gem hidden just off Gramercy Park with killer tapas and sangria. It has an even tinier sister spot next door called Bar Jamon that’s great for a pre-dinner drink.
- Balthazar - Keith McNally’s crown jewel, this French brasserie is always bustling. Go for brunch (the croque madame and fries are downright addictive) or a dirty martini at the bar.
- Gramercy Tavern - The best spot for a late lunch or hot toddy at the bar when it’s cold or rainy outside. Gigantic, mesmerizing floral arrangements and a diverse crowd of old and young, uptown and down.
- Bond St - Dim-lit, sexy and always-packed, this late-night spot draws a crowd for its creative sushi and dangerously delicious saketinis.
- Lupa - Mario Batali's much-lauded homage to Rome. Go on a Sunday night for the bucatini all-amatriciana or the ricotta gnocchi and a nice bottle of red.
- Locanda Verde - The gorgeous Italian taverna in The Greenwich Street Hotel. (I can almost guarantee a celebrity sighting.) If you go for brunch, you must order the lemon ricotta pancakes.
- Jack’s Wife Freda – A rollicking brunch spot with homey Israeli/Med/South African food run by a husband and wife team who met working at Balthazar. The poached eggs with grilled tomatoes and halloumi are killer. (And they just might have the best fried onion-topped burger in the city, built along the lines of a perfect Shake Shack concoction.)
What to Do
SHOP, SHOP, SHOP!
NOLITA
- McNally Jackson (great independent bookstore with a cozy café); MOMA store (the best design-driven gifts); Gas Bijoux (the most delicate jewelry).
SOHO
- Kirna Zabete (cutting-edge high fashion in Soho); Dean & Deluca just browsing the gorgeous prepared foods and flowers is a treat).
TRIBECA
- Ten Thousand Things (sophisticated, one-of-a-kind jewelry that will make you swoon; we must’ve put it in every issue when I was an editor at Lucky).
inside scoop
- We are members of Soho House, but most people are surprised to learn that you do not have to be a member to stay in one of their chic rooms or to book in to their cozy Cowshed Spa. The room rates are slightly higher for non-members, but not outlandish. Hotel guests have full access to the sixth floor bar and lounge, restaurant (brunch is amazing!), screening room, and the sceney rooftop pool. You can even invite friends to hang out with you there—just make a restaurant reservation and your guests can join you!
skip it
Because I’m a native New Yorker, we skip most of the more touristy activities, like the Statue of Liberty, Times Square and Rockefeller Center. Our agenda is always to recreate the weekends we had when we lived in the West Village, Tribeca and Nolita pre-kids: lots of shopping; meeting friends for cocktails and dinner at our favorite restaurants (or new spots we’ve been wanting to try); long, lazy brunches; and sleeping in!
more...
See Cynthia Pillsbury’s NYC Oliver Guide here. (Great for kids!)
See Ginny Rothschild’s NYC Oliver Guide here. (Long list of locals restaurants.)
See Courtney Gerlich’s NYC Oliver Guide here. (A great place to start!)
And our “friend” Jessica Seinfeld has a great list of restaurants on her site, here.
New York City, New York (Elizabeth Lamont Mendoza) - Suggestions from the Oliver Community
Augustine – this Keith McNally (of Balthazar & Pastis fame) brasserie sits in the uber cool, historically restored The Beekman Hotel. You’ll feel like you’ve stepped into an old brasserie in Montparnasse instead of Tribeca. It really is delicious & magnifique! Start with a drink in The Beekman Hotel’s incredible lounge.
Primos- this new Tribeca Italian art deco cocktail lounge sits inside The Frederick Hotel. The jewel tones, plushy velvets, incredible redwood finishes, and deco details just set the stage for a perfect martini.
The Marlton– Loved this gem of a hotel bordering the West Village for it’s location, comfortable beds, decor, morning coffee bar and cozy evening bar. Be warned, rooms are VERY small.
Cafe Cluny– Within walking distance of The Marlton, a great buzzy neighborhood restaurant with yummy casual French fare.
Raoul’s– Another French-ish restaurant, a bit darker and swankier than Cafe Cluny, great food and drinks and atmosphere in Soho.
Would skip Locande Verde next time, maybe we hit it on a bad night but service was horrible and unfortunately food did not make up for it.
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